Went here for the first time last Sunday and already came back for a second time today. I really like their classic ox bone soup. Service was really good. The only thing I wish was there was the dipping sauce for the meat a lot of other restaurants have.

The best Sulungtang ever. We ‘ve been to restaurant all the time and food quality and taste are the best. Staff are always friendly and provide wonderful service. You won’t regret visiting this restaurant.

Brought my very picky Korean grandma and mom here and they gave it 5/5! They wanted to come back here every morning the whole weekend they visited. They have a special menu in the AM with select dishes at a discount~

Food is GREAT! The prices are the best in town. And the staff is absolutely top tier! Whenever I'm in the area, I always stop here for a quick soup. You cannot beat the morning special rates, from 7am to 10am!! Must go!

Little hole in the wall, nothing fancy, perfect. So good. Kalbi tang / sulungtang exactly what they're spose to be. Banchan plentiful and all bomb. Service: 25/10. Just hard working kind humans.

Straight up LEGIT! 1) home-style cooking: delicious, nutritious. NOTE: ask for multi grain rice. ???????????????? 2) great service. What a find! Will be back.

the highlights: - good banchan, and they even gave us 2 extra, a potato salad and acorn jelly - good prices for soup, and a good variety of soups, from haejanggook (hangover beef soup which has veggies, beansprouts), chicken soup, seolleongtang (oxtail soup), as well as others. - no wait when we went, vs like hanbat on a busy day

This was the closest sullungtang to my area so I decided to give it a try. The interior is very small but reminds me of those homely restaurants in Korea. I ordered their original sullungtang which arrived within 7 minutes of ordering. The soup broth was very flavorful and clear. I could taste the ox bone flavor while not being overwhelming. I liked being able to add however much scallions as I wanted since I love eating lots of scallions in my soups. The side dishes were also pretty tasty and I especially liked the fermented sour kimchi. The slices of beef inside the soup were thin but still tasty. Overall, I would have given this place a 4/5 stars because they are decent. What makes me give this place a 5 star is their cheap cost. My meal after tax and tips was about $16, which is cheaper than a bowl of sullungtang anywhere else. This is like the in n out of korean beef soups. Tastes good and tastes even better because it's not expensive.

BAHA rip the first photo is not what I ordered but I tried it. Came here after learning that SYTK might rival Hanbat(love of my life) and not gonna lie it holds up to the legendary establishment. Got the mix sullongtang and felt that the broth was rich and creamy(the broth congealed within the span of me putting the green onions on my broth). All meats in broth were thoroughly cleaned and the intestines were chewy ). Tried the haejangguk which was really yummy too(nice earthy broth with soondae on top). The people that work here are incredibly sweet as well! It's nice because it's faster than hanbat since there's not a wait usually. Parking was not bad as well!

Experience: I came here on a Sunday, right before the dinner rush. Small little place that we just happened to fall upon because of google maps. Food: I ordered the hangover soup, haejanggook with shitake mushroom, cabbage, and beef. It came with rice and pickled veggies( kimchi, radish, eggplant, bean sprouts, tofu skin, cucumber, some other veggies I don't know the name of). Barley tea and water were also provided. It was such a wonderful mean, everything was super tasty and the servings were generous. Service: Our server was so kind and nice. She was patient and took her time to translate the foods I didn't understand. Very friendly with seconds. Parking: There were only 3 cars in the lot when I arrived. Verdict: Very good and tasty, I recommend it.